New Search

Refine your search within these categories:

A. Regulatory Category (group results)

B. Identifying Substance: all > Animal Used As Food Source (group results)

C. Part of Substance

E. Physical State, Shape or Form: all > Solid > Whole (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method: all > Cooked With Fat Or Oil > Cooked With Added Fat Or Oil

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Minerals > Macroelements > Magnesium

Z. Adjunct Characteristics

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

B. Identifying Substance: Animal Used As Food Source
×
E. Physical State, Shape or Form: Solid > Whole
×
G. Cooking Method: Cooked With Fat Or Oil > Cooked With Added Fat Or Oil
×
S. Substances Included: Nutrients > Minerals > Macroelements > Magnesium
×

2 items, grouped by C. Part of Substance (view ungrouped items)

Part Of Animal (2)   
(Click to View)
 Oyster, breaded and fried 
  
  
  
(Click to View)
 Shrimp, fried, dipped in egg, milk and breadcrumbs