all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (4) B. Identifying Substance: all > Animal Used As Food Source (group results) Meat Animal (Mammal) (4) C. Part of Substance Part Of Animal (4) E. Physical State, Shape or Form: all > Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (2) Heat-Treated (2) G. Cooking Method (group results) Cooking Method Not Applicable (4) H. Treatment Applied: all > No Treatment Applied J. Preservation Method (group results) Preservation Method Not Known (2) Preserved By Heat Treatment (2) K. Packing Medium (group results) No Packing Medium Used (4) M. Container or Wrapping (group results) Container Or Wrapping Not Known (4) N. Contact Surface (group results) Food Contact Surface Not Known (4) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results) Human Food (4) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Nutrients (3) Pesticide (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Pork, bacon, rendered fat, cooked

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Animal Used As Food Source × E. Physical State, Shape or Form: Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles × H. Treatment Applied: No Treatment Applied × P. Consumer Group/Dietary Use/Label Claim: Consumer Group × 4 items, grouped by C. Part of Substance (view ungrouped items) Part Of Animal (4)    (Click to View)   Goat milk, whole               (Click to View)   Cream, fluid, half and half               (Click to View)   Cream, fluid, light (coffee cream or table cream)               (Click to View)   Milk