New Search

Refine your search within these categories:

A. Regulatory Category (group results)

B. Identifying Substance: all > Animal Used As Food Source > Fish Or Lower Water Animal (group results)

C. Part of Substance: all > Part Of Animal > Animal Body Or Body Part

E. Physical State, Shape or Form: all > Solid > Whole (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)

R. Geographic Places and Regions

S. Substances Included (group results)

Z. Adjunct Characteristics

Recently Viewed Items
 
(Click to View)
 Potato chip 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

B. Identifying Substance: Animal Used As Food Source > Fish Or Lower Water Animal
×
C. Part of Substance: Part Of Animal > Animal Body Or Body Part
×
E. Physical State, Shape or Form: Solid > Whole
×
G. Cooking Method: Cooking Method Not Applicable
×
P. Consumer Group/Dietary Use/Label Claim: Consumer Group
×

4 items, grouped by C. Part of Substance (view ungrouped items)

Meat Part (2)   
(Click to View)
 Fish, whitefish, dried (Alaska Native) 
  
  
  
(Click to View)
 Fish, fish stick, frozen, cooked 
  
  
  

Whole Animal Or Most Parts Used (2)   
(Click to View)
 Sardine, Atlantic, canned In oil, without bone 
  
  
  
(Click to View)
 Mollusks, clam, mixed species, canned, drained solids