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Vegetable fat, cooking
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Frankfurter, cooked
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C. Part of Substance
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Part Of Animal
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Milk Or Milk Component
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E. Physical State, Shape or Form
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Solid
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4 items, grouped by
C. Part of Substance
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Curd
(2)
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Cheese, Blue or Roquefort
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Cheese, cheddar
Milk
(2)
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Infant formula, Lactogen
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Milk, dry, nonfat, instant, without added vitamin A and vitamin D