New Search
all items
in current results
Refine your search within these categories:
A. Regulatory Category
(group results)
Product Type, USA
(12)
B. Identifying Substance
(group results)
Animal Used As Food Source
(12)
C. Part of Substance
:
all
>
Part Of Animal
>
Milk Or Milk Component
Cream Or Cream Component
(2)
Curd
(4)
Milk
(4)
E. Physical State, Shape or Form
(group results)
Liquid
(5)
Semisolid
(3)
Solid
(4)
F. Extent of Heat Treatment
(group results)
Extent Of Heat Treatment Not Known
(4)
Heat-Treated
(8)
G. Cooking Method
(group results)
Cooking Method Not Applicable
(11)
Cooking Method Not Known
(1)
H. Treatment Applied
(group results)
Component Removed
(1)
Food Modified
(7)
Ingredient Added
(4)
No Treatment Applied
(3)
Treatment Applied Not Known
(1)
Water Added Or Removed
(3)
J. Preservation Method
(group results)
Preservation Method Not Known
(4)
Preserved By Chilling Or Freezing
(1)
Preserved By Heat Treatment
(5)
Preserved By Reducing Water Activity
(2)
K. Packing Medium
(group results)
No Packing Medium Used
(12)
M. Container or Wrapping
(group results)
Container Or Wrapping Not Known
(12)
N. Contact Surface
(group results)
Food Contact Surface Not Known
(12)
P. Consumer Group/Dietary Use/Label Claim
(group results)
Consumer Group
(12)
Dietary Claim Or Use
(1)
R. Geographic Places and Regions
S. Substances Included
:
all
>
Nutrients
>
Carbohydrate components
>
Sugars
>
Sugars, total
Z. Adjunct Characteristics
(group results)
Formulated Mix
(1)
Recently Viewed Items
Go to Item History
These terms define your current search. Click the
×
to remove a term.
C. Part of Substance
:
Part Of Animal
>
Milk Or Milk Component
×
S. Substances Included
:
Nutrients
>
Carbohydrate components
>
Sugars
>
Sugars, total
×
12 items, grouped by
C. Part of Substance
(
view ungrouped items
)
Cream Or Cream Component
(2)
(Click to View)
Butter, without salt
(Click to View)
Cream, fluid, light (coffee cream or table cream)
Curd
(4)
(Click to View)
Cheese, Blue or Roquefort
(Click to View)
Cheese, cheddar
(Click to View)
Cheese, cottage, creamed, large or small curd
(Click to View)
Cheese, cream cheese
Milk
(4)
(Click to View)
White sauce, medium
(Click to View)
Infant formula, Lactogen
(Click to View)
Milk
(Click to View)
Milk, dry, nonfat, instant, without added vitamin A and vitamin D
(others)
(2)
(Click to View)
Orange sherbet
(Click to View)
Cream, fluid, half and half