all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (3) B. Identifying Substance (group results) Animal Used As Food Source (3) C. Part of Substance: all > Part Of Animal > Milk Or Milk Component > Curd E. Physical State, Shape or Form: all > Solid F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (2) Heat-Treated (1) G. Cooking Method: all > Cooking Method Not Applicable H. Treatment Applied (group results) Component Removed (1) Food Modified (3) J. Preservation Method (group results) Preservation Method Not Known (2) Preserved By Heat Treatment (1) K. Packing Medium (group results) No Packing Medium Used (3) M. Container or Wrapping (group results) Container Or Wrapping Not Known (3) N. Contact Surface (group results) Food Contact Surface Not Known (3) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results) Human Food (3) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Nutrients (2) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Butter, without salt                 (Click to View)   Fat, beef tallow                 (Click to View)   Shrimp, fried, dipped in egg, milk and breadcrumbs

These terms define your current search. Click the × to remove a term. C. Part of Substance: Part Of Animal > Milk Or Milk Component > Curd × E. Physical State, Shape or Form: Solid × G. Cooking Method: Cooking Method Not Applicable × P. Consumer Group/Dietary Use/Label Claim: Consumer Group × 3 results Group by: C. Part of Substance, E. Physical State, Shape or Form, G. Cooking Method, P. Consumer Group/Dietary Use/Label Claim   (Click to View)   Mozzarella cheese, part skim               (Click to View)   Cheese, Blue or Roquefort               (Click to View)   Cheese, cheddar