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C. Part of Substance: all > Part Of Plant > Root, Stem, Leaf Or Flower > Root, Tuber Or Bulb

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment (group results)

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C. Part of Substance: Part Of Plant > Root, Stem, Leaf Or Flower > Root, Tuber Or Bulb
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12 items, grouped by C. Part of Substance (view ungrouped items)

Root, Tuber Or Bulb, With Peel (1)   
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 Potato, flesh and skin, raw 
  
  
  

Root, Tuber Or Bulb, Without Peel (9)   
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 Potato, boiled, pared before cooking 
  
  
  
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 Beets, canned, no salt added, solids and liquids 
  
  
  
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 Sweet potato, cooked, baked in skin, without salt 
  
  
  
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 Turnip, cooked, boiled, drained, without salt 
  
  
  
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 Cassava, cooked 
  
  
  
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 Sweet potato, raw, unprepared 
  
  
  
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 Carrot, raw 
  
  
  
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 Carrot, boiled and drained 
  
  
  
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 Onion, boiled and drained, without salt 
  
  
  

 (others) (2)   
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 Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated 
  
  
  
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 Potato chip