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 Fish, salmon, sockeye, canned, drained solids with bone 
  
  
  
 
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 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
 
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 Whipped cream 
  
  
  
 
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 Beef broth or bouillon powder, dry