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Animal Used As Food Source (5)

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C. Part of Substance: Part Of Animal
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5 results
Group by: C. Part of Substance, E. Physical State, Shape or Form, K. Packing Medium
 
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 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
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 Beef, cured, thin-sliced beef 
  
  
  
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 Beef, lean, raw 
  
  
  
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 Chicken, broilers or fryers, meat and skin, cooked, fried, flour 
  
  
  
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 Pork, bacon, rendered fat, cooked