New Search

 
    
Refine your search within these categories:

A. Regulatory Category (group results)
Product Type, USA (8)

B. Identifying Substance (group results)
Animal Used As Food Source (6)
 Plant Used As Food Source (2)

C. Part of Substance
Extract, Concentrate Or Isolate Of Plant Or Animal (4)
Part Of Animal (5)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Smooth Consistency (6)
Semisolid With Solid Pieces (2)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (1)
Heat-Treated (7)

G. Cooking Method (group results)
Cooked With Fat Or Oil (1)
 Cooking Method Not Applicable (7)

H. Treatment Applied (group results)
Food Modified (4)
Ingredient Added (5)
 No Treatment Applied (1)
Treatment Applied Not Known (1)

J. Preservation Method (group results)
No Preservation Method Used (1)
Preservation Method Not Known (2)
Preserved By Chilling Or Freezing (1)
Preserved By Heat Treatment (4)

K. Packing Medium (group results)
No Packing Medium Used (7)
 Packing Medium Not Known (1)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (8)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (8)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids > Fatty acid 16:1 (group results)
Fatty acid 16:1 cis (3)

Z. Adjunct Characteristics

Recently Viewed Items
Go to Item History
 
These terms define your current search. Click the
×
to remove a term.

E. Physical State, Shape or Form: Semisolid
×
M. Container or Wrapping: Container Or Wrapping Not Known
×
S. Substances Included: Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids > Fatty acid 16:1
×

8 items, grouped by C. Part of Substance (view ungrouped items)

Extract, Concentrate Or Isolate Of Plant Or Animal (4)   
(Click to View)
 Fat, beef tallow 
  
  
  
 (Click to View)
 Butter, without salt 
  
  
  
 (Click to View)
 Vegetable fat, cooking 
  
  
  
(Click to View)
 Margarine, fortified 
  
  
  

Part Of Animal (5)   
(Click to View)
 Liverwurst spread 
  
  
  
 (Click to View)
 Butter, without salt 
  
  
  
 (Click to View)
 Cheese, cottage, creamed, large or small curd 
  
  
  
(Click to View)
 Cheese, cream cheese 
  
  
  
 (Click to View)
 Egg, whole, scrambled