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Refine your search within these categories:

A. Regulatory Category (group results)

B. Identifying Substance (group results)

C. Part of Substance

E. Physical State, Shape or Form: all > Solid

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method: all > Preserved By Chilling Or Freezing > Preserved By Chilling

K. Packing Medium (group results)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Vitamins (group results)

Z. Adjunct Characteristics: all > Adjunct Characteristics Of Meat, Poultry Or Fish (group results)

Recently Viewed Items
 
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 Fish, salmon, sockeye, canned, drained solids with bone 
  
  
  
 
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 Beef, cured, corned beef, canned 
  
  
  
 
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 Potato chip 
  
  
  
 
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E. Physical State, Shape or Form: Solid
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J. Preservation Method: Preserved By Chilling Or Freezing > Preserved By Chilling
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Nutrients > Vitamins
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Z. Adjunct Characteristics: Adjunct Characteristics Of Meat, Poultry Or Fish
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1 item, grouped by C. Part of Substance (view ungrouped items)

Part Of Animal (1)   
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 Salami, cooked, beef