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Refine your search within these categories:

A. Regulatory Category (group results)
Product Type, USA (7)

B. Identifying Substance (group results)
Plant Used As Food Source (7)

C. Part of Substance
Part Of Plant (7)

E. Physical State, Shape or Form: all > Solid (group results)
Divided Or Disintegrated (1)
 Whole (6)

F. Extent of Heat Treatment (group results)
Heat-Treated (7)

G. Cooking Method (group results)
Cooked By Moist Heat (7)

H. Treatment Applied (group results)
Treatment Applied Not Known (4)
 Water Added Or Removed (3)

J. Preservation Method (group results)
Preservation Method Not Known (7)

K. Packing Medium: all > No Packing Medium Used

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (7)

P. Consumer Group/Dietary Use/Label Claim: all > Dietary Claim Or Use (group results)
Nutrition-Related Claim Or Use (7)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (6)
Nutrients (1)
 Pesticide (2)

Z. Adjunct Characteristics: all > Degree Of Plant Maturity (group results)
Ripe Or Mature (4)
 Unripe Or Immature (3)

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E. Physical State, Shape or Form: Solid
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K. Packing Medium: No Packing Medium Used
×
M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Dietary Claim Or Use
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Z. Adjunct Characteristics: Degree Of Plant Maturity
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7 items, grouped by C. Part of Substance (view ungrouped items)

Part Of Plant (7)   
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 Pea, succulent, raw 
  
  
  
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 Green pepper, sweet, boiled and drained, without salt 
  
  
  
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 Soya bean 
  
  
  
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 Tomato, red, ripe, boiled, no salt 
  
  
  
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 Red kidney bean, boiled, without salt 
  
  
  
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 Broad bean, cooked, without salt 
  
  
  
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 White bean, boiled