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A. Regulatory Category (group results)

B. Identifying Substance (group results)

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E. Physical State, Shape or Form: all > Solid (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Pesticide > Nematicide > Chlorothalonil

Z. Adjunct Characteristics (group results)

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E. Physical State, Shape or Form: Solid
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7 items, grouped by C. Part of Substance (view ungrouped items)

Part Of Plant (7)   
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 Peach, raw 
  
  
  
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 Peanut, raw 
  
  
  
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 Potato, flesh and skin, raw 
  
  
  
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 Soya bean 
  
  
  
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 Tomato, red, ripe, raw 
  
  
  
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 Mango, raw 
  
  
  
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 Carrot, raw