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A. Regulatory Category (group results)
Product Type, USA (4)

B. Identifying Substance (group results)
Plant Used As Food Source (4)

C. Part of Substance
Extract, Concentrate Or Isolate Of Plant Or Animal (2)
Part Of Plant (2)

E. Physical State, Shape or Form: all > Solid > Whole > Whole, Shape Achieved By Forming (group results)
Whole, Shape Achieved By Forming, Thickness <0.3 Cm. (2)
Whole, Shape Achieved By Forming, Thickness Bigger Than 7 Cm. (1)

F. Extent of Heat Treatment (group results)
Heat-Treated (4)

G. Cooking Method (group results)
Cooked By Dry Heat (1)
Cooked By Moist Heat (2)
 Cooking Method Not Known (1)

H. Treatment Applied: all > Water Added Or Removed > Rehydrated

J. Preservation Method (group results)
Preservation Method Not Known (4)

K. Packing Medium (group results)
No Packing Medium Used (4)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (4)

N. Contact Surface (group results)
Food Contact Surface Not Known (4)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (4)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (2)
 Nutrients (2)

Z. Adjunct Characteristics

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 Tea, instant, unsweetened, prepared with water 
  
  
  
 
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 Oyster, breaded and fried 
  
  
  
 
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 Frankfurter, cooked 
  
  
  
 
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E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming
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H. Treatment Applied: Water Added Or Removed > Rehydrated
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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4 items, grouped by C. Part of Substance (view ungrouped items)

Extract, Concentrate Or Isolate Of Plant Or Animal (2)   
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 Cake, angelfood, commercially prepared 
  
  
  
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 Gelatin desserts, dry mix 
  
  
  

Part Of Plant (2)   
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 Spaghetti, enriched, cooked 
  
  
  
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 Egg noodle, enriched, cooked