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Refine your search within these categories:

A. Regulatory Category (group results)

B. Identifying Substance (group results)

C. Part of Substance

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method: all > Preserved By Reducing Water Activity > Dehydrated Or Dried (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim: all > Dietary Claim Or Use (group results)

R. Geographic Places and Regions

S. Substances Included (group results)

Z. Adjunct Characteristics

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 Potato, flesh and skin, raw 
  
  
  
 
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J. Preservation Method: Preserved By Reducing Water Activity > Dehydrated Or Dried
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P. Consumer Group/Dietary Use/Label Claim: Dietary Claim Or Use
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3 items, grouped by C. Part of Substance (view ungrouped items)

Part Of Animal (1)   
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 Milk, dry, nonfat, instant, without added vitamin A and vitamin D 
  
  
  

Part Of Plant (2)   
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 Lentil, boiled 
  
  
  
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 Nuts, cashew nuts, oil roasted, without salt