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 Coffee, instant, regular, prepared with water 
  
  
  

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USDA Commodity Food


Ingredients
Ingredients List

Additives List

Coffee, instant, regular, prepared with water
14215
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein
(203)
g0.1
Carbohydrate, by difference
(205)
g0.34
Ash
(207)
g0.17
Energy
(208)
kcal2
Water
(255)
g99.09
Caffeine
(262)
mg26
Energy
(268)
kJ7
Calcium, Ca
(301)
mg4
Iron, Fe
(303)
mg0.04
Magnesium, Mg
(304)
mg4
Phosphorus, P
(305)
mg3
Potassium, K
(306)
mg30
Sodium, Na
(307)
mg4
Zinc, Zn
(309)
mg0.01
Copper, Cu
(312)
mg0.011
Manganese, Mn
(315)
mg0.015
Selenium, Se
(317)
mcg0.1
Riboflavin
(405)
mg0.001
Niacin
(406)
mg0.236
Pantothenic acid
(410)
mg0.001
Fatty acids, total saturated
(606)
g0.002
16:0
(613)
g0.001
18:2 undifferentiated
(618)
g0.002
Fatty acids, total polyunsaturated
(646)
g0.002

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E. Physical State, Shape or Form: Liquid > Liquid, Low Viscosity
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more general categories    information about this item
A. Regulatory Category 
A. Regulatory Category
 Product Type, USA (221) 
 Product Type, U.S. Code of Federal Regulations, Title 21 (221) 
 Beverage (US CFR) (9) 
 Nonalcoholic Beverage (US CFR) (4) 
 Steeped Beverage (US CFR) (2)
B. Identifying Substance 
B. Identifying Substance
 Plant Used As Food Source (154) 
 Spice Or Flavor-Producing Plant (10) 
 Coffee Or Tea (2) 
 Coffee (1)
C. Part of Substance 
C. Part of Substance
 Part Of Plant (131) 
 Fruit Or Seed (103) 
 Fruit (103) 
 Pod Or Seed (59) 
 Seed (58) 
 Seed, Skin Removed (21) 
 Seed, Skin Removed, Germ Present (3)
E. Physical State, Shape or Form 
E. Physical State, Shape or Form
 Liquid (40) 
 Liquid, Low Viscosity (24) 
 Liquid, Low Viscosity, With No Visible Particles (18)
F. Extent of Heat Treatment 
F. Extent of Heat Treatment
 Heat-Treated (162) 
 Fully Heat-Treated (145)
G. Cooking Method 
G. Cooking Method
 Cooking Method Not Applicable (139)
H. Treatment Applied 
H. Treatment Applied
 Food Modified (69) 
 Instantized (3)
 Physically/Chemically Modified (35) 
 Roasted (Processing Method) (1)
 Water Added Or Removed (52) 
 Rehydrated (22)
J. Preservation Method 
J. Preservation Method
 Preservation Method Not Known (144)
K. Packing Medium 
K. Packing Medium
 No Packing Medium Used (208)
M. Container or Wrapping 
M. Container or Wrapping
 Container Or Wrapping Not Known (197)
N. Contact Surface 
N. Contact Surface
 Food Contact Surface Not Known (214)
P. Consumer Group/Dietary Use/Label Claim 
P. Consumer Group/Dietary Use/Label Claim
 Consumer Group (222) 
 Human Food (222) 
 Human Food, No Age Specification (222)
S. Substances Included 
S. Substances Included
 Nutrients (141) 
 Proximates (141) 
 Ash (135)
 Carbohydrates (123)
 Energy, gross (140)
 Protein (133)
 Water (138)
 Lipid components (132) 
 Fats (132) 
 Saturated fat, total (131)
 Fatty acids (131) 
 Polyunsaturated fatty acids (131) 
 Fatty acid 18:2 (131)
 Fatty acids, total polyunsaturated (131)
 Saturated fatty acids (131) 
 Fatty acid 16:0 (palmitic acid) (131)
 Minerals (140) 
 Macroelements (139) 
 Calcium (137)
 Iron, total (138)
 Magnesium (134)
 Phosphorus (136)
 Potassium (138)
 Sodium (132)
 Trace elements (137) 
 Copper (132)
 Manganese (131)
 Selenium, total (129)
 Zinc (135)
 Vitamins (139) 
 Water soluble vitamins (139) 
 Vitamin B components (139) 
 Niacin equivalents, total (134)
 Pantothenic acid (126)
 Riboflavin (135)
 Nitrogen components (116) 
 Nitrogen heterocycle components (3) 
 Purines (3) 
 Caffeine (3)