Item 17 of 23 (back to results) previous next   Cream, fluid, light (coffee cream or table cream)               USDA Commodity Food Ingredients Ingredients List Additives List Cream, fluid, light (coffee cream or table cream) 01050 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 2.7 Total lipid (fat) (204) g 19.31 Carbohydrate, by difference (205) g 3.66 Ash (207) g 0.58 Energy (208) kcal 195 Water (255) g 73.75 Energy (268) kJ 818 Sugars, total (269) g 0.14 Calcium, Ca (301) mg 96 Iron, Fe (303) mg 0.04 Magnesium, Mg (304) mg 9 Phosphorus, P (305) mg 80 Potassium, K (306) mg 122 Sodium, Na (307) mg 40 Zinc, Zn (309) mg 0.27 Copper, Cu (312) mg 0.008 Fluoride, F (313) mcg 3 Manganese, Mn (315) mg 0.001 Selenium, Se (317) mcg 0.6 Vitamin A, IU (318) IU 656 Retinol (319) mcg 178 Vitamin A, RAE (320) mcg RAE 181 Carotene, beta (321) mcg 37 Vitamin E (alpha-tocopherol) (323) mg 0.55 Vitamin D (324) IU 14 Vitamin D3 (cholecalciferol) (326) mcg 0.4 Vitamin D (D2 + D3) (328) mcg 0.4 Vitamin C, total ascorbic acid (401) mg 0.8 Thiamin (404) mg 0.032 Riboflavin (405) mg 0.148 Niacin (406) mg 0.057 Pantothenic acid (410) mg 0.276 Vitamin B-6 (415) mg 0.032 Folate, total (417) mcg 2 Vitamin B-12 (418) mcg 0.22 Choline, total (421) mg 16.8 Vitamin K (phylloquinone) (430) mcg 1.7 Folate, food (432) mcg 2 Folate, DFE (435) mcg DFE 2 Tryptophan (501) g 0.038 Threonine (502) g 0.122 Isoleucine (503) g 0.163 Leucine (504) g 0.264 Lysine (505) g 0.214 Methionine (506) g 0.068 Cystine (507) g 0.025 Phenylalanine (508) g 0.13 Tyrosine (509) g 0.13 Valine (510) g 0.181 Arginine (511) g 0.098 Histidine (512) g 0.073 Alanine (513) g 0.093 Aspartic acid (514) g 0.205 Glutamic acid (515) g 0.565 Glycine (516) g 0.057 Proline (517) g 0.262 Serine (518) g 0.147 Cholesterol (601) mg 66 Fatty acids, total saturated (606) g 12.02 4:0 (607) g 0.626 6:0 (608) g 0.371 8:0 (609) g 0.216 10:0 (610) g 0.484 12:0 (611) g 0.542 14:0 (612) g 1.942 16:0 (613) g 5.079 18:0 (614) g 2.34 18:1 undifferentiated (617) g 4.858 18:2 undifferentiated (618) g 0.436 18:3 undifferentiated (619) g 0.281 16:1 undifferentiated (626) g 0.432 Fatty acids, total monounsaturated (645) g 5.577 Fatty acids, total polyunsaturated (646) g 0.717 Food Pesticides Table

Current search: E. Physical State, Shape or Form: Liquid > Liquid, Low Viscosity × N. Contact Surface: Food Contact Surface Not Known × Select any link to see items in a related category. more general categories    information about this item A. Regulatory Category  A. Regulatory Category  Product Type, USA (221)   Product Type, U.S. Code of Federal Regulations, Title 21 (221)   Dairy Product (US CFR) (20)   Milk or Milk Product (US CFR) (11) B. Identifying Substance  B. Identifying Substance  Animal Used As Food Source (61)   Meat Animal (Mammal) (39)   Cattle (32)   Cow (22) C. Part of Substance  C. Part of Substance  Part Of Animal (58)   Milk Or Milk Component (23)   Cream Or Cream Component (4)   Cream (2)   Light Cream (1) E. Physical State, Shape or Form  E. Physical State, Shape or Form  Liquid (40)   Liquid, Low Viscosity (24)   Liquid, Low Viscosity, With No Visible Particles (18) F. Extent of Heat Treatment  F. Extent of Heat Treatment  Heat-Treated (162)   Partially Heat-Treated (14) G. Cooking Method  G. Cooking Method  Cooking Method Not Applicable (139) H. Treatment Applied  H. Treatment Applied  No Treatment Applied (49) J. Preservation Method  J. Preservation Method  Preserved By Heat Treatment (33)   Pasteurized By Heat (11) K. Packing Medium  K. Packing Medium  No Packing Medium Used (208) M. Container or Wrapping  M. Container or Wrapping  Container Or Wrapping Not Known (197) N. Contact Surface  N. Contact Surface  Food Contact Surface Not Known (214) P. Consumer Group/Dietary Use/Label Claim  P. Consumer Group/Dietary Use/Label Claim  Consumer Group (222)   Human Food (222)   Human Food, No Age Specification (222) S. Substances Included  S. Substances Included  Nutrients (141)   Proximates (141)   Ash (135)  Carbohydrates (123)  Energy, gross (140)  Protein (133)  Water (138)  Carbohydrate components (113)   Sugars (98)   Sugars, total (98)  Lipid components (132)   Fats (132)   Fat, total (131)  Saturated fat, total (131)  Fatty acids (131)   Monounsaturated fatty acids (129)   Fatty acid 16:1 (93)  Fatty acid 18:1 (octadecenoic acid) (129)  Fatty acids, total monounsaturated (129)    (129)    (129)  Polyunsaturated fatty acids (131)   Fatty acid 18:2 (131)  Fatty acid 18:3 (121)  Fatty acids, total polyunsaturated (131)  Saturated fatty acids (131)   Fatty acid 10:0 (capric acid) (36)  Fatty acid 12:0 (lauric acid) (54)  Fatty acid 14:0 (myristic acid) (85)  Fatty acid 16:0 (palmitic acid) (131)  Fatty acid 18:0 (stearic acid) (123)  Fatty acid 4:0 (butyric acid) (20)  Fatty acid 6:0 (caproic acid) (19)  Fatty acid 8:0 (caprylic acid) (29)  Sterols (72)   Cholesterol (50)  Minerals (140)   Macroelements (139)   Calcium (137)  Iron, total (138)  Magnesium (134)  Phosphorus (136)  Potassium (138)  Sodium (132)  Trace elements (137)   Copper (132)  Fluoride (42)  Manganese (131)  Selenium, total (129)  Zinc (135)  Vitamins (139)   Fat soluble vitamins (119)   Vitamin A and related components (103)   Vitamin A; from retinol, carotenoid (84)  Carotenoids (79)   Beta-carotene, total (71)  Retinoids (39)   Retinol (39)  Vitamin D components (33)   Cholecalciferol (25)  Vitamin D (33)    (33)    (33)  Vitamin E components (106)   Alpha-tocopherol (106)  Vitamin K components (90)   Vitamin K-1 (89)  Water soluble vitamins (139)   Folate components (124)   Folate, DFE (123)  Folate, food (123)  Folate, total (124)  Vitamin B components (139)   Choline (113)  Niacin equivalents, total (134)  Pantothenic acid (126)  Riboflavin (135)  Thiamin (134)  Vitamin B-12 (54)  Vitamin B-6, total (130)  Vitamin C components (77)   Vitamin C (ascorbic acid) (77)  Nitrogen components (116)   Amino acids (113)   Alanine (112)  Arginine (110)  Aspartic acid (112)  Cystine (109)  Glutamic acid (113)  Glycine (112)  Histidine (111)  Isoleucine (111)  Leucine (111)  Lysine (111)  Methionine (111)  Phenylalanine (111)  Proline (112)  Serine (111)  Threonine (111)  Tryptophan (110)  Tyrosine (111)  Valine (111)