USDA Commodity Food
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more general categories information about this item A. Regulatory Category A. Regulatory Category Product Type, USA (221) Product Type, U.S. Code of Federal Regulations, Title 21 (221) Dairy Product (US CFR) (20) Milk or Milk Product (US CFR) (11) B. Identifying Substance B. Identifying Substance Animal Used As Food Source (61) Meat Animal (Mammal) (39) Cattle (32) Cow (22) C. Part of Substance C. Part of Substance Part Of Animal (58) Milk Or Milk Component (23) Milk (9) E. Physical State, Shape or Form E. Physical State, Shape or Form Liquid (40) Liquid, Low Viscosity (24) Liquid, Low Viscosity, With No Visible Particles (18) F. Extent of Heat Treatment F. Extent of Heat Treatment Extent Of Heat Treatment Not Known (29) G. Cooking Method G. Cooking Method Cooking Method Not Applicable (139) H. Treatment Applied H. Treatment Applied Component Removed (10) Fat Removed (10) Fat Partially Removed (4) Fat Partially Removed, 50% Or More Remaining (1) Ingredient Added (77) Food Added (37) Dairy Product Added (13) Milk Or Milk Product Added (13) Milk Added (13) J. Preservation Method J. Preservation Method Preservation Method Not Known (144) K. Packing Medium K. Packing Medium No Packing Medium Used (208) M. Container or Wrapping M. Container or Wrapping Container Or Wrapping Not Known (197) N. Contact Surface N. Contact Surface Food Contact Surface Not Known (214) P. Consumer Group/Dietary Use/Label Claim P. Consumer Group/Dietary Use/Label Claim Consumer Group (222) Human Food (222) Human Food, No Age Specification (222) Dietary Claim Or Use (49) Nutrition-Related Claim Or Use (45) Vitamin- Or Mineral-Related Claim Or Use (7) No Vitamin Or Mineral Added Claim Or Use (6) S. Substances Included S. Substances Included Not Fully Specified (106)
