all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (2) B. Identifying Substance (group results) Animal Used As Food Source (1) Plant Used As Food Source (1) C. Part of Substance (group results) Part Of Animal (1) Part Of Plant (1) E. Physical State, Shape or Form: all > Liquid Liquid, High Viscosity (1) Liquid, Low Viscosity (1) F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method (group results) Cooking Method Not Applicable (2) H. Treatment Applied (group results) Food Modified (1) Ingredient Added (1) Water Added Or Removed (1) J. Preservation Method (group results) Preservation Method Not Known (1) Preserved By Heat Treatment (1) K. Packing Medium (group results) No Packing Medium Used (2) M. Container or Wrapping: all > Container Or Wrapping By Material (group results) Glass Container (1) Metal Container (1) N. Contact Surface (group results) Food Contact Surface From Human-Made Material (2) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (2) Dietary Claim Or Use (1) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (2) Z. Adjunct Characteristics Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × E. Physical State, Shape or Form: Liquid × M. Container or Wrapping: Container Or Wrapping By Material × 2 items, grouped by E. Physical State, Shape or Form (view ungrouped items) Liquid, High Viscosity (1)    (Click to View)   Milk, canned, evaporated, without added vitamins A and D               Liquid, Low Viscosity (1)    (Click to View)   Soy sauce made from hydrolyzed vegetable protein