all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results) Cacao or Chocolate Product (US CFR) (1) Dressing, Condiment, Gravy or Sauce (US CFR) (1) Flavoring or Seasoning (US CFR) (2) Fruit or Vegetable Product (US CFR) (1) Refined or Partially-Refined Food Product (US CFR) (1) B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate (group results) Carbohydrate-Producing Plant (4) Oil-Producing Plant (3) Protein-Producing Plant (1) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (6) E. Physical State, Shape or Form: all > Liquid Liquid, High Viscosity (4) Liquid, Low Viscosity (2) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (2) Heat-Treated (4) G. Cooking Method (group results) Cooking Method Not Applicable (5) Cooking Method Not Known (1) H. Treatment Applied (group results) Food Modified (3) Ingredient Added (3) Water Added Or Removed (3) J. Preservation Method (group results) No Preservation Method Used (1) Preservation Method Not Known (5) K. Packing Medium (group results) No Packing Medium Used (6) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (6) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (6) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components > Fats (group results) Fat, total (6) Saturated fat, total (6) Z. Adjunct Characteristics (group results) Formulated Mix (1) Recently Viewed Items Go to Item History   (Click to View)   Wheat flour, whole grain                 (Click to View)   Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled                 (Click to View)   Butter, without salt

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 × B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate × E. Physical State, Shape or Form: Liquid × M. Container or Wrapping: Container Or Wrapping Not Known × S. Substances Included: Nutrients > Lipid components > Fats × 6 items, grouped by E. Physical State, Shape or Form (view ungrouped items) Liquid, High Viscosity (4)    (Click to View)   Salad dressing, Italian dressing, commercial, regular               (Click to View)   Cottonseed oil               (Click to View)   Chocolate syrup, prepared with whole milk               (Click to View)   Molasses, medium               Liquid, Low Viscosity (2)    (Click to View)   Syrups, maple               (Click to View)   Lemonade, frozen, diluted