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Meat, Poultry, Seafood or Related Product (US CFR)
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Adjunct Characteristics Of Meat, Poultry Or Fish
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Sardine, Atlantic, canned In oil, without bone
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A. Regulatory Category
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Product Type, USA
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Product Type, U.S. Code of Federal Regulations, Title 21
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C. Part of Substance
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Part Of Animal
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Animal Body Or Body Part
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K. Packing Medium
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Packed In Edible Medium
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Packed In Fat Or Oil
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Packed In Vegetable Oil
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2 items, grouped by
E. Physical State, Shape or Form
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Solid
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Sardine, Atlantic, canned In oil, without bone
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Tuna, light, canned in oil