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Corn Pone, made with whole ground corn meal
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Fish, salmon, sockeye, cooked, dry heat
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Pickles, cucumber, dill or kosher dill
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B. Identifying Substance
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6 items, grouped by
E. Physical State, Shape or Form
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Liquid, High Viscosity
(4)
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Orange sherbet
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Whipped cream
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Ice cream
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Milk, canned, evaporated, without added vitamins A and D
Liquid, Low Viscosity
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Cream, fluid, half and half
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Cream, fluid, light (coffee cream or table cream)