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Product Type, USA (8)

B. Identifying Substance: all > Plant Used As Food Source (group results)
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 Liquid, Low Viscosity (5)

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 Treatment Applied Not Known (3)
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 Preserved By Heat Treatment (2)

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 Vegetables, mixed, frozen, cooked, boiled, drained, without salt 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source
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E. Physical State, Shape or Form: Liquid
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F. Extent of Heat Treatment: Heat-Treated
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G. Cooking Method: Cooking Method Not Applicable
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S. Substances Included: Not Fully Specified
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8 items, grouped by E. Physical State, Shape or Form (view ungrouped items)

Liquid, High Viscosity (3)   
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 Corn syrup, light and dark 
  
  
  
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 Corn oil 
  
  
  
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 Soya bean oil 
  
  
  

Liquid, Low Viscosity (5)   
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 Orange juice, canned, unsweetened 
  
  
  
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 Orange juice, frozen concentrate, diluted 
  
  
  
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 Soy sauce made from hydrolyzed vegetable protein 
  
  
  
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 Tea, instant, unsweetened, prepared with water 
  
  
  
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 Grapefruit juice, unsweetened, canned