all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (10) B. Identifying Substance: all > Plant Used As Food Source (group results) Fruit-Producing Plant (3) Grain Or Seed-Producing Plant (3) Plant Used For Producing Extract Or Concentrate (6) Spice Or Flavor-Producing Plant (1) Vegetable-Producing Plant (2) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (6) Part Of Plant (4) E. Physical State, Shape or Form: all > Liquid Liquid, High Viscosity (4) Liquid, Low Viscosity (6) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (2) Heat-Treated (8) G. Cooking Method (group results) Cooking Method Not Applicable (9) Cooking Method Not Known (1) H. Treatment Applied (group results) Food Modified (4) Ingredient Added (3) Treatment Applied Not Known (3) Water Added Or Removed (4) J. Preservation Method (group results) No Preservation Method Used (1) Preservation Method Not Known (6) Preserved By Heat Treatment (3) K. Packing Medium: all > No Packing Medium Used M. Container or Wrapping (group results) Container Or Wrapping By Form (2) Container Or Wrapping Not Known (8) N. Contact Surface (group results) Food Contact Surface Not Known (10) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (10) Dietary Claim Or Use (2) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids (group results) Fatty acid 14:0 (myristic acid) (4) Fatty acid 16:0 (palmitic acid) (10) Fatty acid 18:0 (stearic acid) (8) Fatty acid 20:0 (arachidic acid) (1) Fatty acid 22:0 (behenic acid) (1) Z. Adjunct Characteristics (group results) Formulated Mix (1) Recently Viewed Items Go to Item History   (Click to View)   Rice, white, short-grain, raw

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Plant Used As Food Source × E. Physical State, Shape or Form: Liquid × K. Packing Medium: No Packing Medium Used × S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids × 10 items, grouped by E. Physical State, Shape or Form (view ungrouped items) Liquid, High Viscosity (4)    (Click to View)   Salad dressing, Italian dressing, commercial, regular               (Click to View)   Cottonseed oil               (Click to View)   Chocolate syrup, prepared with whole milk               (Click to View)   Molasses, medium               Liquid, Low Viscosity (6)    (Click to View)   Pineapple juice, canned, unsweetened, with added ascorbic acid               (Click to View)   Syrups, maple               (Click to View)   Apple juice, canned or bottled, unsweetened, with added ascorbic acid               (Click to View)   Coffee, instant, regular, prepared with water               (Click to View)   Lemon juice, canned               (Click to View)   Lemonade, frozen, diluted