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 Pork sausage, fresh, cooked 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source
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E. Physical State, Shape or Form: Solid > Whole
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F. Extent of Heat Treatment: Heat-Treated > Fully Heat-Treated
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G. Cooking Method: Cooked With Fat Or Oil > Cooked With Added Fat Or Oil
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food
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2 items, grouped by E. Physical State, Shape or Form (view ungrouped items)

Whole, Natural Shape (1)   
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 Nuts, cashew nuts, oil roasted, without salt 
  
  
  

Whole, Shape Achieved By Forming (1)   
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 Corn Pone, made with whole ground corn meal