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A. Regulatory Category (group results)

B. Identifying Substance: all > Plant Used As Food Source (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Solid > Whole

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

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 Potato chip 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source
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E. Physical State, Shape or Form: Solid > Whole
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H. Treatment Applied: Food Modified
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K. Packing Medium: No Packing Medium Used
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S. Substances Included: Nutrients > Lipid components > Fats
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8 results
Group by: B. Identifying Substance, E. Physical State, Shape or Form, H. Treatment Applied, K. Packing Medium, S. Substances Included
 
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 Cereals ready-to-eat, wheat flakes, all bran, Kellogg's 
  
  
  
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 Tofu, raw, regular, prepared with nigari 
  
  
  
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 Cake, fruitcake, commercially prepared 
  
  
  
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 Cake, angelfood, commercially prepared 
  
  
  
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 Coffee cake, made with egg and milk 
  
  
  
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 Yellow cake with chocolate icing 
  
  
  
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 Cereals ready-to-eat, corn flakes, Kellogg's 
  
  
  
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 Doughnut, cake-type, plain, sugared or glazed