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B. Identifying Substance
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Plant Used As Food Source
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Tropical Or Subtropical Fruit
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8 results
Group by:
B. Identifying Substance
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E. Physical State, Shape or Form
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Pineapple, raw
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Guava, common, raw
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Mango, raw
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Mango, unripe, raw
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Papaya, ripe, raw
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Plantain, cooked
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Avocados, raw, all commercial varieties
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Banana, raw