all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (3) B. Identifying Substance: all > Plant Used As Food Source > Grain Or Seed-Producing Plant (group results) Grain (2) C. Part of Substance: all > Part Of Plant > Fruit Or Seed > Fruit > Pod Or Seed (group results) Seed (3) E. Physical State, Shape or Form: all > Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (1) Heat-Treated (2) G. Cooking Method: all > Cooking Method Not Applicable H. Treatment Applied (group results) Food Modified (3) Ingredient Added (2) J. Preservation Method (group results) Preservation Method Not Known (2) Preserved By Filtration (1) K. Packing Medium (group results) No Packing Medium Used (3) M. Container or Wrapping (group results) Container Or Wrapping By Material (1) Container Or Wrapping Not Known (2) N. Contact Surface (group results) Food Contact Surface From Human-Made Material (1) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results) Human Food (3) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Nutrients (2) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Yellow cake with chocolate icing                 (Click to View)   Cereals ready-to-eat, wheat flakes, all bran, Kellogg's                 (Click to View)   Pickles, cucumber, sweet, bread and butter pickles

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Plant Used As Food Source > Grain Or Seed-Producing Plant × C. Part of Substance: Part Of Plant > Fruit Or Seed > Fruit > Pod Or Seed × E. Physical State, Shape or Form: Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles × G. Cooking Method: Cooking Method Not Applicable × P. Consumer Group/Dietary Use/Label Claim: Consumer Group × 3 results Group by: B. Identifying Substance, C. Part of Substance, E. Physical State, Shape or Form, G. Cooking Method, P. Consumer Group/Dietary Use/Label Claim   (Click to View)   Soy sauce made from hydrolyzed vegetable protein               (Click to View)   Alcoholic beverage, beer, 4.5 alcohol by volume               (Click to View)   Alcoholic beverage, whiskey, distilled, 86 proof