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B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate > Oil-Producing Plant

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 Vegetables, mixed, frozen, cooked, boiled, drained, without salt 
  
  
  
 
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 Milk, canned, evaporated, without added vitamins A and D 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate > Oil-Producing Plant
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E. Physical State, Shape or Form: Semisolid
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K. Packing Medium: Packing Medium Not Known
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 Vegetable fat, cooking