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Soy sauce made from hydrolyzed vegetable protein
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Avocados, raw, all commercial varieties
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Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt
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B. Identifying Substance
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Plant Used As Food Source
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Oil-Producing Plant
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Field Corn
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Whole, Shape Achieved By Forming
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Whole, Shape Achieved By Forming, Thickness <0.3 Cm.
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Cereals ready-to-eat, corn flakes, Kellogg's