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B. Identifying Substance: Animal Used As Food Source
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E. Physical State, Shape or Form: Semisolid > Semisolid With Smooth Consistency
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7 results
Group by: B. Identifying Substance, E. Physical State, Shape or Form, N. Contact Surface
 
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 Liverwurst spread 
  
  
  
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 Ricotta cheese, made with part skim milk 
  
  
  
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 Fat, beef tallow 
  
  
  
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 Chicken fat 
  
  
  
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 Butter, without salt 
  
  
  
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 Cheese, cream cheese 
  
  
  
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 Lard