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Doughnut, cake-type, plain, sugared or glazed
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Corn, yellow
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Cake, fruitcake, commercially prepared
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B. Identifying Substance
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Animal Used As Food Source
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3 items, grouped by
E. Physical State, Shape or Form
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Whole, Natural Shape
(2)
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Oyster, breaded and fried
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Shrimp, fried, dipped in egg, milk and breadcrumbs
Whole, Shape Achieved By Forming
(1)
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Fish, fish stick, frozen, cooked