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Refine your search within these categories:

A. Regulatory Category (group results)

B. Identifying Substance (group results)

C. Part of Substance: all > Part Of Animal (group results)

E. Physical State, Shape or Form: all > Solid

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied: all > Ingredient Added > Food Added (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Vitamins > Water soluble vitamins > Folate components > Folate, food

Z. Adjunct Characteristics (group results)

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 Corn syrup, light and dark 
  
  
  
 
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C. Part of Substance: Part Of Animal
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E. Physical State, Shape or Form: Solid
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H. Treatment Applied: Ingredient Added > Food Added
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S. Substances Included: Nutrients > Vitamins > Water soluble vitamins > Folate components > Folate, food
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6 items, grouped by E. Physical State, Shape or Form (view ungrouped items)

Divided Or Disintegrated (1)   
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 Chicken, broilers or fryers, meat and skin, cooked, fried, flour 
  
  
  

Whole (4)   
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 Oyster, breaded and fried 
  
  
  
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 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
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 Bread, cornbread, made with degermed corn meal 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  

 (others) (1)   
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 Beef, cured, corned beef, canned