all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (5) B. Identifying Substance (group results) Animal Used As Food Source (5) C. Part of Substance: all > Part Of Animal (group results) Milk Or Milk Component (5) E. Physical State, Shape or Form: all > Liquid Liquid, High Viscosity (3) Liquid, Low Viscosity (2) F. Extent of Heat Treatment: all > Heat-Treated (group results) Partially Heat-Treated (5) G. Cooking Method: all > Cooking Method Not Applicable H. Treatment Applied (group results) Food Modified (2) Ingredient Added (2) No Treatment Applied (3) J. Preservation Method (group results) Preserved By Chilling Or Freezing (1) Preserved By Heat Treatment (4) K. Packing Medium (group results) No Packing Medium Used (5) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (5) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (5) R. Geographic Places and Regions S. Substances Included (group results) Additives (1) Not Fully Specified (2) Nutrients (3) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Nuts, cashew nuts, oil roasted, without salt                 (Click to View)   Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled                 (Click to View)   Peaches, canned, heavy syrup

These terms define your current search. Click the × to remove a term. C. Part of Substance: Part Of Animal × E. Physical State, Shape or Form: Liquid × F. Extent of Heat Treatment: Heat-Treated × G. Cooking Method: Cooking Method Not Applicable × M. Container or Wrapping: Container Or Wrapping Not Known × 5 items, grouped by E. Physical State, Shape or Form (view ungrouped items) Liquid, High Viscosity (3)    (Click to View)   Orange sherbet               (Click to View)   Whipped cream               (Click to View)   Ice cream               Liquid, Low Viscosity (2)    (Click to View)   Cream, fluid, half and half               (Click to View)   Cream, fluid, light (coffee cream or table cream)