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Refine your search within these categories:

A. Regulatory Category (group results)

B. Identifying Substance (group results)

C. Part of Substance: all > Part Of Animal (group results)

E. Physical State, Shape or Form: all > Liquid

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium: all > No Packing Medium Used

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components > Fatty acids (group results)

Z. Adjunct Characteristics

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 Chinook salmon, smoked 
  
  
  
 
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C. Part of Substance: Part Of Animal
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E. Physical State, Shape or Form: Liquid
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K. Packing Medium: No Packing Medium Used
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S. Substances Included: Nutrients > Lipid components > Fatty acids
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5 items, grouped by E. Physical State, Shape or Form (view ungrouped items)

Liquid, High Viscosity (2)   
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 Orange sherbet 
  
  
  
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 White sauce, medium 
  
  
  

Liquid, Low Viscosity (3)   
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 Cream, fluid, half and half 
  
  
  
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 Cream, fluid, light (coffee cream or table cream) 
  
  
  
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 Milk