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E. Physical State, Shape or Form: Semisolid |
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Semisolid With Solid Pieces (4) |
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| Cottage cheese, low fat, 1% fat | | | | | | | |
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| Cheese, cottage, creamed, large or small curd | | | | | | | |
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| Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt | | | | | | | |
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