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A. Regulatory Category (group results)

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C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Semisolid

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied: all > Food Modified (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

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P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)

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S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids (group results)

Z. Adjunct Characteristics

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 Cake, fruitcake, commercially prepared 
  
  
  
 
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E. Physical State, Shape or Form: Semisolid
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H. Treatment Applied: Food Modified
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids
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4 items, grouped by E. Physical State, Shape or Form (view ungrouped items)

Semisolid With Smooth Consistency (3)   
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 Cheese, cream cheese 
  
  
  
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 Vegetable fat, cooking 
  
  
  
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 Margarine, fortified 
  
  
  

Semisolid With Solid Pieces (1)   
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 Cheese, cottage, creamed, large or small curd