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A. Regulatory Category (group results)
Product Type, USA (14)

B. Identifying Substance (group results)
Animal Used As Food Source (3)
Chemical Food Source (1)
 Plant Used As Food Source (10)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (1)
Part Of Animal (3)
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Part Of Plant Or Animal Not Applicable (1)

E. Physical State, Shape or Form: all > Solid
Divided Or Disintegrated (2)
 Whole (7)

F. Extent of Heat Treatment: all > Heat-Treated > Fully Heat-Treated

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 Ingredient Added (13)
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K. Packing Medium (group results)
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 Packed In Edible Medium (1)

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Food Contact Surface Not Known (14)

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S. Substances Included: all > Nutrients (group results)
Carbohydrate components (12)
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 Nitrogen components (13)
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Z. Adjunct Characteristics (group results)
Adjunct Characteristics Of Meat, Poultry Or Fish (2)

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 Tuna, light, canned in oil 
  
  
  
 
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 Pea, succulent, raw 
  
  
  
 
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E. Physical State, Shape or Form: Solid
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F. Extent of Heat Treatment: Heat-Treated > Fully Heat-Treated
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G. Cooking Method: Cooking Method Not Applicable
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Nutrients
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14 items, grouped by E. Physical State, Shape or Form (view ungrouped items)

Divided Or Disintegrated (2)   
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 Potato chip 
  
  
  
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 Beef broth or bouillon powder, dry 
  
  
  

Whole (7)   
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 Frankfurter, cooked 
  
  
  
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 Tofu, raw, regular, prepared with nigari 
  
  
  
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 Candies, milk chocolate 
  
  
  
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 Chicken, canned, meat only, with broth 
  
  
  
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 Cookie, cake, shortcake, biscuit-type, prepared from recipe 
  
  
  
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 Doughnut, cake-type, plain, sugared or glazed 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  

 (others) (5)   
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 Bread, cracked-wheat 
  
  
  
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 Bread, french or vienna (includes sourdough) 
  
  
  
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 Bread, rye, toasted 
  
  
  
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 Wheat flour, white, bread, enriched 
  
  
  
all 5 items...