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A. Regulatory Category (group results)
Product Type, USA (11)

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 Plant Used As Food Source (7)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (5)
Part Of Animal (4)
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E. Physical State, Shape or Form: all > Liquid
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 Treatment Applied Not Known (1)
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Consumer Group (11)
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S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids (group results)
Fatty acid 10:0 (capric acid) (4)
Fatty acid 12:0 (lauric acid) (4)
Fatty acid 14:0 (myristic acid) (7)
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 Fatty acid 20:0 (arachidic acid) (1)
Fatty acid 22:0 (behenic acid) (1)
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Fatty acid 6:0 (caproic acid) (4)
Fatty acid 8:0 (caprylic acid) (4)

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E. Physical State, Shape or Form: Liquid
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G. Cooking Method: Cooking Method Not Applicable
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K. Packing Medium: No Packing Medium Used
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids
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11 items, grouped by E. Physical State, Shape or Form (view ungrouped items)

Liquid, High Viscosity (4)   
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 Salad dressing, Italian dressing, commercial, regular 
  
  
  
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 Orange sherbet 
  
  
  
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 Cottonseed oil 
  
  
  
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 Chocolate syrup, prepared with whole milk 
  
  
  

Liquid, Low Viscosity (7)   
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 Syrups, maple 
  
  
  
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 Apple juice, canned or bottled, unsweetened, with added ascorbic acid 
  
  
  
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 Coffee, instant, regular, prepared with water 
  
  
  
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 Cream, fluid, half and half 
  
  
  
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 Cream, fluid, light (coffee cream or table cream) 
  
  
  
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 Lemonade, frozen, diluted 
  
  
  
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 Milk