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A. Regulatory Category (group results)
Product Type, USA (24)

B. Identifying Substance (group results)
Animal Used As Food Source (8)
Chemical Food Source (1)
 Plant Used As Food Source (15)

C. Part of Substance (group results)
Part Of Animal (8)
Part Of Plant (15)
Part Of Plant Or Animal Not Applicable (1)

E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated
Disintegrated Or Ground (7)
Divided Into Halves, Quarters Or Segments (1)
Divided Into Pieces (12)

F. Extent of Heat Treatment: all > Heat-Treated (group results)
Fully Heat-Treated (23)

G. Cooking Method (group results)
Cooked By Dry Heat (4)
Cooked By Moist Heat (7)
Cooked With Fat Or Oil (3)
 Cooking Method Not Applicable (5)
Cooking Method Not Known (5)

H. Treatment Applied (group results)
Component Removed (1)
Food Modified (6)
Ingredient Added (6)
 No Treatment Applied (4)
Treatment Applied Not Known (8)
Water Added Or Removed (6)

J. Preservation Method (group results)
Preservation Method Not Known (16)
Preserved By Chemicals (1)
Preserved By Heat Treatment (1)
Preserved By Reducing Water Activity (6)

K. Packing Medium (group results)
No Packing Medium Used (23)
 Packed In Edible Medium (1)

M. Container or Wrapping (group results)
Container Or Wrapping By Form (1)
 Container Or Wrapping Not Known (23)

N. Contact Surface: all > Food Contact Surface Not Known

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (24)

R. Geographic Places and Regions

S. Substances Included (group results)
Additives (1)
Not Fully Specified (10)
 Nutrients (14)
Pesticide (2)

Z. Adjunct Characteristics (group results)
Adjunct Characteristics Of Meat, Poultry Or Fish (5)
Degree Of Plant Maturity (1)
Production Environment (1)

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 Beef, variety meats and by-products, spleen, cooked, braised 
  
  
  
 
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 Lemon juice, canned 
  
  
  
 
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 Salad dressing, mayonnaise type, with salt 
  
  
  
 
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E. Physical State, Shape or Form: Solid > Divided Or Disintegrated
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F. Extent of Heat Treatment: Heat-Treated
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N. Contact Surface: Food Contact Surface Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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24 items, grouped by E. Physical State, Shape or Form (view ungrouped items)

Disintegrated Or Ground (7)   
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 Cocoa 
  
  
  
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 Corn meal, whole grain, white, unenriched 
  
  
  
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 Corn meal, whole grain, yellow, unenriched 
  
  
  
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 Beef broth or bouillon powder, dry 
  
  
  
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 Wheat flour, white, unenriched, all-purpose 
  
  
  
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 Wheat flour, whole grain 
  
  
  
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 Milk, dry, nonfat, instant, without added vitamin A and vitamin D 
  
  
  

Divided Into Halves, Quarters Or Segments (1)   
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 Peaches, canned, heavy syrup 
  
  
  

Divided Into Pieces (12)   
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 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
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 Green pepper, sweet, boiled and drained, without salt 
  
  
  
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 Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated 
  
  
  
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 Potato chip 
  
  
  
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 Squash, summer 
  
  
  
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 Turnip, cooked, boiled, drained, without salt 
  
  
  
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 Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt 
  
  
  
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 Eggplant, cooked, boiled, drained, with salt 
  
  
  
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 Pumpkin, boiled and drained 
  
  
  
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 Cabbage, red, cooked, boiled, drained, without salt 
  
  
  
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 Chicken, broilers or fryers, meat and skin, cooked, fried, flour 
  
  
  
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 Pork, bacon, rendered fat, cooked 
  
  
  

 (others) (4)   
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 Fish, salmon, sockeye, cooked, dry heat 
  
  
  
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 Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled 
  
  
  
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 Halibut, cooked by dry heat 
  
  
  
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 Fish