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E. Physical State, Shape or Form: all > Liquid > Liquid, High Viscosity

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E. Physical State, Shape or Form: Liquid > Liquid, High Viscosity
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G. Cooking Method: Cooking Method Not Applicable
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4 items, grouped by E. Physical State, Shape or Form (view ungrouped items)

Liquid, High Viscosity, With No Visible Particles (3)   
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 Corn syrup, light and dark 
  
  
  
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 Chocolate syrup, prepared with whole milk 
  
  
  
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 Honey 
  
  
  

Liquid, High Viscosity, With Small Particles (1)   
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 Salad dressing, Italian dressing, commercial, regular