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These terms define your current search. Click the × to remove a term. E. Physical State, Shape or Form: Solid > Whole × H. Treatment Applied: Food Modified × S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids × 15 items, grouped by E. Physical State, Shape or Form (view ungrouped items) Whole, Natural Shape (4)    (Click to View)   Oyster, breaded and fried               (Click to View)   Pickles, cucumber, sweet, bread and butter pickles               (Click to View)   Pork, cured, salt pork, raw               (Click to View)   Shrimp, fried, dipped in egg, milk and breadcrumbs               Whole, Shape Achieved By Forming (11)    (Click to View)   Frankfurter, cooked               (Click to View)   Cereals ready-to-eat, wheat flakes, all bran, Kellogg's               (Click to View)   Tofu, raw, regular, prepared with nigari               (Click to View)   Cake, fruitcake, commercially prepared               (Click to View)   Cake, pound, commercially prepared, butter               (Click to View)   Cake, angelfood, commercially prepared               (Click to View)   Coffee cake, made with egg and milk               (Click to View)   Yellow cake with chocolate icing               (Click to View)   Cereals ready-to-eat, corn flakes, Kellogg's               (Click to View)   Doughnut, cake-type, plain, sugared or glazed               (Click to View)   Fish, fish stick, frozen, cooked