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A. Regulatory Category (group results)

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C. Part of Substance (group results)

E. Physical State, Shape or Form

F. Extent of Heat Treatment (group results)

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied (group results)

J. Preservation Method: all > Preservation Method Not Known

K. Packing Medium (group results)

M. Container or Wrapping (group results)

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 Tofu, raw, regular, prepared with nigari 
  
  
  
 
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G. Cooking Method: Cooking Method Not Applicable
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27 items, grouped by E. Physical State, Shape or Form (view ungrouped items)

Liquid (8)   
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 Orange juice 
  
  
  
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 Orange juice, frozen concentrate, diluted 
  
  
  
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 Corn syrup, light and dark 
  
  
  
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 Soy sauce made from hydrolyzed vegetable protein 
  
  
  
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 Tea, instant, unsweetened, prepared with water 
  
  
  
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 Goat milk, whole 
  
  
  
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 Skim milk, not fortified 
  
  
  
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 Low fat milk, not fortified 
  
  
  

Semiliquid (3)   
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 Split pea soup, made with water 
  
  
  
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 Catsup 
  
  
  
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 Mustard, yellow 
  
  
  

Semisolid (2)   
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 Peanut butter, smooth 
  
  
  
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 Jelly 
  
  
  

Solid (14)   
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 Pepper, bell, raw 
  
  
  
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 Spinach, raw 
  
  
  
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 Yellowfin tuna, raw 
  
  
  
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 Tortilla, made from yellow corn, lime treated 
  
  
  
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 Beef, lean, raw 
  
  
  
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 French bread, unenriched 
  
  
  
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 Cornstarch 
  
  
  
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 Guava, common, raw 
  
  
  
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 Mango, raw 
  
  
  
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 Mango, unripe, raw 
  
  
  
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 Papaya, ripe, raw 
  
  
  
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 Cracker, salty or savory biscuit 
  
  
  
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 Doughnut, yeast_type 
  
  
  
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 Cantaloupe, raw