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5 items, grouped by
E. Physical State, Shape or Form
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Liquid
(2)
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Soy sauce made from hydrolyzed vegetable protein
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Milk, canned, evaporated, without added vitamins A and D
Semiliquid
(1)
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Cereals, wheat, whole grain, hot natural cereal, cooked with water, without salt
Solid
(2)
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Cereals ready-to-eat, wheat flakes, all bran, Kellogg's
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Cereals ready-to-eat, corn flakes, Kellogg's