all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (1) B. Identifying Substance (group results) Animal Used As Food Source (1) C. Part of Substance (group results) Part Of Animal (1) E. Physical State, Shape or Form Solid (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooked By Dry Heat (1) H. Treatment Applied (group results) No Treatment Applied (1) J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium: all > No Packing Medium Used M. Container or Wrapping (group results) Container Or Wrapping Not Known (1) N. Contact Surface: all > Food Contact Surface Not Known P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 17:0 (margaric acid) Z. Adjunct Characteristics: all > Adjunct Characteristics Of Meat, Poultry Or Fish > Color Of Fish Flesh (group results) Red Fish Flesh (1) Recently Viewed Items Go to Item History   (Click to View)   Coffee cake, made with egg and milk                 (Click to View)   Cereals ready-to-eat, corn flakes, Kellogg's                 (Click to View)   Doughnut, cake-type, plain, sugared or glazed

These terms define your current search. Click the × to remove a term. K. Packing Medium: No Packing Medium Used × N. Contact Surface: Food Contact Surface Not Known × S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 17:0 (margaric acid) × Z. Adjunct Characteristics: Adjunct Characteristics Of Meat, Poultry Or Fish > Color Of Fish Flesh × 1 item, grouped by E. Physical State, Shape or Form (view ungrouped items) Solid (1)    (Click to View)   Fish, salmon, sockeye, cooked, dry heat