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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results)

B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used (group results)

C. Part of Substance: all > Extract, Concentrate Or Isolate Of Plant Or Animal > Carbohydrate Or Related Compound > Carbohydrate > Sugar (group results)

E. Physical State, Shape or Form: all > Liquid (group results)

F. Extent of Heat Treatment

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

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M. Container or Wrapping (group results)

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 Corn, sweet, yellow, cooked, boiled, drained, without salt 
  
  
  
 
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 Table salt 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used
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E. Physical State, Shape or Form: Liquid
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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2 items, grouped by F. Extent of Heat Treatment (view ungrouped items)

Extent Of Heat Treatment Not Known (1)   
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 Chocolate syrup, prepared with whole milk 
  
  
  

Heat-Treated (1)   
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 Corn syrup, light and dark