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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Beverage (US CFR) (group results)

B. Identifying Substance (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Liquid (group results)

F. Extent of Heat Treatment

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food > Human Food, No Age Specification

R. Geographic Places and Regions

S. Substances Included (group results)

Z. Adjunct Characteristics

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 Cheese, cottage, creamed, large or small curd 
  
  
  
 
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 Peaches, canned, heavy syrup 
  
  
  
 
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 Fish, whitefish, dried (Alaska Native) 
  
  
  
 
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E. Physical State, Shape or Form: Liquid
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G. Cooking Method: Cooking Method Not Applicable
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food > Human Food, No Age Specification
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8 items, grouped by F. Extent of Heat Treatment (view ungrouped items)

Extent Of Heat Treatment Not Known (4)   
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 Alcoholic beverage, beer, 4.5 alcohol by volume 
  
  
  
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 Alcoholic beverage, wine, dessert, sweet 
  
  
  
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 Alcoholic beverage, wine, table, all 
  
  
  
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 Ginger ale, carbonated 
  
  
  

Heat-Treated (3)   
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 Tea, instant, unsweetened, prepared with water 
  
  
  
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 Alcoholic beverage, whiskey, distilled, 86 proof 
  
  
  
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 Coffee, instant, regular, prepared with water 
  
  
  

Not Heat-Treated (1)   
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 Cola, carbonated