New Search

Refine your search within these categories:

A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Milk or Milk Product (US CFR)

B. Identifying Substance: all > Animal Used As Food Source (group results)

C. Part of Substance: all > Part Of Animal (group results)

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim: all > Dietary Claim Or Use (group results)

R. Geographic Places and Regions

S. Substances Included (group results)

Z. Adjunct Characteristics

Recently Viewed Items
 
(Click to View)
 Mustard, yellow 
  
  
  
 
(Click to View)
 White bean, boiled 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

B. Identifying Substance: Animal Used As Food Source
×
C. Part of Substance: Part Of Animal
×
P. Consumer Group/Dietary Use/Label Claim: Dietary Claim Or Use
×

4 items, grouped by F. Extent of Heat Treatment (view ungrouped items)

Extent Of Heat Treatment Not Known (2)   
(Click to View)
 Skim milk, not fortified 
  
  
  
(Click to View)
 Low fat milk, not fortified 
  
  
  

Heat-Treated (2)   
(Click to View)
 Milk, canned, evaporated, without added vitamins A and D 
  
  
  
(Click to View)
 Milk, dry, nonfat, instant, without added vitamin A and vitamin D