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 Peanut, raw 
  
  
  
 
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 Pork, bacon, rendered fat, cooked 
  
  
  
 
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 Beef, cured, thin-sliced beef 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Root, Tuber Or Bulb Used
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1 item, grouped by F. Extent of Heat Treatment (view ungrouped items)

Heat-Treated (1)   
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 Beets, canned, no salt added, solids and liquids