New Search
all items
in current results
Refine your search within these categories:
A. Regulatory Category
(group results)
Product Type, USA
(5)
B. Identifying Substance
:
all
>
Animal Used As Food Source
(group results)
Meat Animal (Mammal)
(3)
Poultry Or Game Bird
(2)
C. Part of Substance
(group results)
Extract, Concentrate Or Isolate Of Plant Or Animal
(2)
Part Of Animal
(3)
E. Physical State, Shape or Form
:
all
>
Semisolid
(group results)
Semisolid With Smooth Consistency
(4)
Semisolid With Solid Pieces
(1)
F. Extent of Heat Treatment
:
all
>
Heat-Treated
>
Fully Heat-Treated
G. Cooking Method
(group results)
Cooked With Fat Or Oil
(1)
Cooking Method Not Applicable
(4)
H. Treatment Applied
(group results)
Ingredient Added
(2)
No Treatment Applied
(3)
J. Preservation Method
(group results)
No Preservation Method Used
(3)
Preservation Method Not Known
(1)
Preserved By Chilling Or Freezing
(1)
K. Packing Medium
(group results)
No Packing Medium Used
(5)
M. Container or Wrapping
(group results)
Container Or Wrapping Not Known
(5)
N. Contact Surface
(group results)
Food Contact Surface Not Known
(5)
P. Consumer Group/Dietary Use/Label Claim
:
all
>
Consumer Group
(group results)
Human Food
(5)
R. Geographic Places and Regions
S. Substances Included
(group results)
Not Fully Specified
(2)
Nutrients
(3)
Z. Adjunct Characteristics
Recently Viewed Items
Go to Item History
(Click to View)
Beef, cured, corned beef, canned
(Click to View)
Squash, summer
(Click to View)
Fish, salmon, sockeye, cooked, dry heat
These terms define your current search. Click the
×
to remove a term.
B. Identifying Substance
:
Animal Used As Food Source
×
E. Physical State, Shape or Form
:
Semisolid
×
F. Extent of Heat Treatment
:
Heat-Treated
>
Fully Heat-Treated
×
P. Consumer Group/Dietary Use/Label Claim
:
Consumer Group
×
5 results
Group by:
B. Identifying Substance
,
E. Physical State, Shape or Form
,
F. Extent of Heat Treatment
,
P. Consumer Group/Dietary Use/Label Claim
(Click to View)
Liverwurst spread
(Click to View)
Fat, beef tallow
(Click to View)
Chicken fat
(Click to View)
Egg, whole, scrambled
(Click to View)
Lard